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School of Industrial Technology

IBG211/3 Bioanalysis II

Course Details

  • Credit: 3
  • Semester: 1
  • Prerequisite: none

Synopsis

This course covers the principals and methods of analytical instrumentation using spectroscopy analysis [(UV/VIS spectrometry, Luminescence spectrometry, Fourier Transform Infra-Red (FTIR) spectrometry, Mass spectrometry (MS)], chromatography [Thin Layer Chromatography (TLC), High Performance Liquid Chromatography (HPLC), Gas Chromatography (GC), Gel Permeation Chromatography (GPC)], thermogravimetric analysis, thermal analysis [Differential Scanning Calorimetry (DSC), Differential Thermal Analysis ( DTA)], electrophoresis, polarimetry, and x-ray diffraction. Laboratory practise related to the topic are conducted.

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